Pros and Cons of Food Delivery Apps You Should Consider
Considering third party delivery apps? Discover the pros and cons before you jump in. The perfect solution for your restaurant is just around the corner!
How to convert your restaurant in a Ghost Kitchen to avoid closing down
Launched long before the sanitary crisis and the covid-19 measures, the idea of the ghost kitchen has everything to appeal to any restaurateur looking for diversification. This new concept consists
How to ensure your restaurant succeeds during Covid-19 With the current coronavirus pandemic causing unprecedented changes in the restaurant industry, many businesses are finding it difficult to cope. As lockdowns…
Ghost kitchens are the next big thing in the restaurant industry. With restaurant delivery sales increasing substantially over the last few years and especially now given the current sanitary crisis,…
National Holidays: promotions and ideas for restaurants
Canada Day and Fourth of July: two national holidays marked by festivities which bring its fair share of opportunities for restaurateurs. Here are our tips to make your restaurant shine during national holidays