2024 Guide to increase restaurant’s profit margins
Free 2024 eBook: Mastering Profit Maximization in the Restaurant Industry
Amid current economic challenges, restaurateurs must embrace innovative ways to improve profit margins.
Our free guide offers many practical tips on effectively utilizing cutting-edge technology and overcoming profitability barriers. Learn how to cut costs without compromising quality, optimize your menu, and leverage customer data for informed decisions. This guide is an invaluable resource for any restaurateur looking to navigate the modern restaurant landscape successfully.
Download it now and start transforming your business.
On-demand webinar – Adapt to changing consumer behaviour: Restaurant kiosk best practices
Self-Ordering Kiosk: Consumers want them. Restaurants need them.
2024 Marketing guide and trends for restaurants
6 quick tips to maximizing online ordering
Launching online ordering on your own website is exciting but at the same time, can lead to many questions.
As a restaurant owner or operator, you might be asking yourself : how will my customers know that I offer online ordering? How can I leverage free tools to invite my customers to order from my website? What marketing strategies should I use? Where to begin?
In this short video presented by the UEAT University team, we will walk you through 6 proven tips to raise awareness about your online ordering platform. From specific social media techniques you can easily replicate to secret tricks that are bound to pique the interest of potential customers, this video is a valuable asset to your marketing toolbox.