1. Create an attention-grabbing, professional profile
- Fill in all the required information.
- Add high-quality photos of ALL your dishes.
- Write a clear, concise description of your restaurant and menu.
2. Offer an optimized menu
- Select dishes that travel well and are popular with customers.
- Set competitive and consistent prices across all platforms.
- Offer promotions and special deals.
3. Manage your orders
- Make sure you have enough staff to meet demand.
- Prepare orders quickly and carefully.
- Follow customers’ delivery instructions.
4. Offer excellent customer service
- Be responsive to customer requests.
- Communicate with customers in the event of a problem.
- Thank customers for their orders.
